BIENVENUE À

FRANTASE

Where French Tradition Meets Indian Soul

THE ART OF FUSION

Where Parisian Craft Meets the Warmth of Indian Spices

Born from a love story that spanned from the romantic arrondissements of Paris to the vibrant, spice-scented streets of Mumbai, Frantase is an artisan bakery like no other. We honor classical French pastry techniques—the slow, obsessive lamination of butter, the delicate rise of the perfect choux—while gently introducing the soul of Indian botanicals.

Expect cardamom-infused croissants that shatter with golden buttery flakes, saffron-pear tarts that whisper of royal Mughal kitchens, and espresso paired with star anise-scented brioche. Every creation is baked in small batches daily, telling a story of heritage, passion, and unexpected harmony.

Explore Our Creations

Close-up of freshly baked golden croissants and French artisan pastries

L'ATMOSPHÈRE DU CAFÉ

The Frantase Ambience

Step into a rustic Parisian dream where raw brick accents blend seamlessly with elegant marble bistro tables, glowing string lights, and the delicate aroma of freshly baked croissants.

Elegant outdoor marble tables under the afternoon sun

Close-up of freshly baked golden croissants

Classic striped bistro umbrellas lining the entrance

Cozy restaurant interior featuring rustic exposed brick walls

A cup of coffee next to romantic bistro settings

Warm romantic string lights illuminating the evening seating

L'Art de la Cuisine

Signature Menu

Coq au Vin

$28

Slow-braised organic chicken in rich Burgundy wine, pearl onions, button mushrooms, and crisp smoked lardons.

Ratatouille Provençale

$22

Classic stewed summer vegetables infused with hand-picked herbes de Provence, garlic, and robust cold-pressed olive oil.

French Onion Soup

$16

Deeply caramelized sweet onions in rich beef broth, topped with a rustic toasted baguette crouton and melted Gruyère.

Beef Bourguignon

$32

Tender beef chunks slow-cooked in premium red wine broth with sweet carrots, garlic, bouquet garni, and buttered egg noodles.

Croque Monsieur

$18

Artisanal toasted brioche layered with fine Parisian ham, creamy house-made Béchamel, and baked Emmental crust.

Sommelier's Wine Pairing

Enhance your signature selections with our premium reserve Bordeaux or crisp Burgundy pairings. Ask your server for tonight's recommendations.

Patisserie Royale

Our Top 5 Signature Desserts

Indulge in a beautiful union of classical French pastry techniques and delicate, aromatic Indian spices, freshly baked in our boutique café.

Classic Butter Croissant

Flaky, golden-brown layers of pure French butter, baked daily to a crisp, airy perfection.

₹190 / €2.50

Cardamom Crème Brûlée

Rich, velvety vanilla custard base infused with freshly crushed green cardamom, finished with a hard caramel shell.

₹320 / €4.00

Pain au Chocolat

Beautiful puff pastry layered with dark, rich single-origin Valrhona chocolate rods.

₹220 / €2.80

Tarte Tatin with Star Anise

Upside-down caramelized apples baked with a hint of warm Indian star anise, served with fresh whipped cream.

₹380 / €4.50

Saffron & Pistachio Macarons

Delicate almond meringue shells sandwiched with a luxurious Kashmiri saffron and roasted pistachio ganache.

₹290 / €3.50

Would you like to pair these with our artisanal coffees?

View Full Patisserie Menu

Classic double espresso on a round white marble bistro table in a Parisian setting

L'Art de Vivre

The Coffee & Café Corner

Embrace the Parisian philosophy of slow mornings. Here, coffee isn't just a quick caffeine fix; it’s a sensory ritual. Our signature French press is brewed slowly at your table, releasing deep notes of roasted cacao and warm spices, perfectly paired with flaky, buttery croissants baked fresh at dawn.

Take a seat by the sun-dappled window, watch the steam rise from your porcelain cup, and let the world rush past without you. Find your sanctuary in a corner where time finally slows down.

Explore Our Brews

Guest Experiences

Praises for our French-Indian Fusion

The Cardamom Crème Brûlée was an absolute revelation. It elegantly combined French culinary precision with the warm, comforting spices of Kerala.

Amandine Leroy

Parisian Food Critic

Frantase delivers a masterful balance. The Duck Confit laced with tamarind and star anise was rich, delightfully tangy, and remarkably unique.

Devendra Mehta

Gastronomy Writer

From the romantic gold accents to the brilliant saffron-scented pastries, this cozy bistro brings a glorious slice of Paris and Delhi together.

Clara Vignaud

Lifestyle Blogger

Visitez-Nous

Location & Hours

Aesthetic stylized map of Lavelle Road Bangalore featuring Frantase Parisian Bistro

Le Jardin de Frantase

Heures d'Ouverture

Walk-ins Welcome: We preserve a selection of cozy tables for walk-in guests. For weekend brunch, early arrivals are highly recommended.

Get Directions on Google Maps

RESERVATION

Book Your Parisian Table

Whether celebrating a grand milestone or seeking a romantic evening, join us to experience refined French-Indian culinary synergy. Bookings are open up to one month in advance.